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Selected International organisations

  • American Diabetes Organization - provides diabetes information and includes a research database and a digest of the latest research in medical journals on diabetes and related conditions. It contains links to nutrition and recipes. For the health professional and scientist there are clinical practice recommendations and professional education resources.
  • American Dietetic Association - provides food and nutrition information for the consumer and health professional. Has links to position papers and extensive research including an Evidence Analysis Library and Nutritional Diagnoses resources.
  • British Dietetic Association - contains latest food facts and also links to publications and resources. Also includes for the consumer an alphabetical list of relevant web sites.
  • World Health Organization : nutrition - focuses on nutritional deficiency and other forms of malnutrition.

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